Hey, y’all. Hope everyone is having a wonderful fall morning. I’m sitting on my front porch with a mug of canna coffee enjoying the sounds of the birds singing. I wanted to get this info out there so y’all can take advantage of cooking with cannabis tincture.
I myself like to use a tincture to cook with. Why, because it’s fairly easy to swap out some form of liquid in a recipe with the amount of tincture you choose to add to your favorite recipe. For example, if my recipe calls for 1 cup of liquid and I want to use 1/4 cup of tincture just decrease the liquid in the recipe by the 1/4 cup. Remember also when you cook with a tincture the alcohol evaporates out, but if you use the tincture in something that’s not cooked you still have an alcohol content there.
So there you have it. Pretty simple.
Hope this helps and y’all have an awesome time Canna Cooking.
Peace, Love and Light, BB